Moltable

You all may know Anthony Bourdain from his Emmy award winning show, No Reservations, where he does pretty much everyone’s dream job of traveling the world and eating incredible things. He has a second show debuting on The Travel Channel in November called “The Layover” which is a high-octane travel series that follows him to cities around the world as he gives viewers the inside scoop on where to eat, where to drink, and what to do on a 24-hour layover.

He has written several books including Kitchen Confidential, A Cook’s Tour and Medium Raw.

He is joined by his Emmy-award winning team for No Reservations and The Layover:

TOM VITALE, an Emmy-nominee, Producer/Director of No Reservations and “The Layover”

ZACH ZAMBONI, 2-time Emmy-winning Director of Photography of No Reservations and also the Director of Photography of “The Layover”

TODD LIEBLER, 2-time Emmy-winning Director of Photography of No Reservations

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Duration : 1:0:38

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http://www.A3Network.com. How To Be A Chef! A3 Network is a group of online video channels that reflect the modern lifestyle, featuring Bikini Girls, Sexy Pool Parties, Nightlife, Clubs, DJ’s, Music Video’s, Style, Art and Fashion. Whatever the flavor, the most exciting video’s on the web! Original A3 Network content is produced by http://www.5thandocean.com

Duration : 0:7:35

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Homaro Cantu talks about the amazing dishes he creates in his Restaurant. Get more info on Moto on Savory Cities: http://www.savorycities.com/chicago/restaurant/moto/945-w-fulton-market

Duration : 0:2:50

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Technorati Tags: cantu, chef, chicago, dining, food, gastronomy, homaro, molecular, moto, nasa, restaurant, savory, science, travel, unusual

Chef/owner Daniel Boulud talks about his flagship 4-star Restaurant on NYC’s Upper East Side. Get more info on Daniel on Savory Cities: http://www.savorycities.com/newyork/restaurant/daniel/60-e-65th-st

Duration : 0:2:11

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Technorati Tags: city, daniel, new, restaurant, travel, york